關於 halal food court ，我們在網路上蒐集到這些相關的討論、資訊與評價

Kursus Latihan Pengendali Makanan👨‍🍳👩‍🍳

Wahai pengendali makanan, pernah tak pergi Latihan Pengendali Makanan (LPM) dari Sekolah Latihan Pengendali Makanan (SLPM) yang diiktiraf oleh Kementerian Kesihatan Malaysia??

Belum pergi?? Tahukan anda pengendali makanan samada di restoran, kilang, jual beger, food truck, kilang ais, kantin, dewan makan sekolah, food court, home based dan lain2 tempat penyediaan makanan adalah di WAJIB kan menghadiri LPM.

Kursus pengendali makanan ni adalah kursus yang paling asas sebagai pengendali makanan. Tak perlu cerita tinggi-tinggi pasal BeSS, MeSTI, GMP, HACCP, HALAL, ISO22000.. kalau kursus asas ini pon belum hadir.

Kenapa KKM KEJAM mintak pengendali makanan ni pergi kursus LPM ni? Kalau tak pi, kena denda sampai RM10ribu dan boleh di penjara tidak lebih dari 2 tahun. KEJAM kan !
Dah la kena bayar RM50 !

Siapa lagi kejam.....Kalau
1. Anda pi makan kat kedai makan, tukang masak korek hidung sambil masak.. Silap2.. Tahi hidung termasuk dalam masakan...
2. Pi beli roti, dalam roti ada kaki lipas german... Badan lipas pulak.. Dah tertelan.. Patut la ranggup..
3. Penebar roti canai keluar dari tandas, lepas tu kita nampak dekat cincin dia ada sesuatu..
4. Makan maggi goreng, tetiba terjumpa rambut .. Bila tengok tukang masak.. Botak.. Tapi bulu hidung panjang..
5. Pi pasar malam, pengendali makanan tak basuh tangan, tak pakai penyepit, tak pakai senduk, cedok makanan bagi pelanggan..

Perkara ini boleh di elak jika pengendali makanan ni BERILMU.. Mana nak dapat ilmu ni? Dari SLPM yang telah diiktiraf. RM50 tak banyak mana pun berbanding keuntungan yang dia dapat..LPM adalah penting untuk memberikan tuan puan kefahaman berkenaan pengendalian makanan yang selamat, bersih dan berkualiti.

Sekarang lagi senang kursus online je, guna henfon boleh guna laptop pun boleh. Jom join kami dalam kursus latihan pengendali makanan sekarang ! Sijil lpm ni pergi sekali je seumur hidup tau..

Pilihan tarikh kursus :
https://forms.gle/s2MFBiJZnb89Af1KA

Whatsapp untuk sebarang pertanyaan :
https://wasap.my/60182184129/KursusLPMonline

Sebelum memesan makanan, jeling-jeling juga pengendali makanan ye.
Pengendali makanan.. Anda mampu mengubahnya...

Jom share pengalaman ngeri anda yang melibatkan kes2 pengendali makanan ni 👇🏻
kredit penulisan : sazly tulih

在丽都菜市广场有一档华人的椰浆饭从清晨六点半就开始卖了！听老板说他们凌晨兩三点才开始準備椰浆饭过后就直接拿去卖，所以非常新鲜而且每天至少有超过十五种菜色可选择…另外更特别的是还有猪油渣呢！要买请早哦😁

At Lido Square market there is one Chinese stall selling nasi lemak starting as early as 6:30am! According to the owner they usually start to prepare only from 2:30am to ensure the freshest to be sold and also at least more than 15 types of dishes you can choose from everyday. Adding on pork lard is the most special thing of their nasi lemak!
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Nasi Lemak 猪油渣
📍 Lido Square Food Court, Kota Kinabalu
🕢 6.30am - 11am or until sold out.
(Monday Off - Once in every 2 weeks)

「 Non-halal 」
______________________________
👉🏻Follow us on Instagram :
https://www.instagram.com/eatnhopsabah
#eatnhopsabah #LidoSquareFoodCourt

The Best Ayam Goreng setakat ni. Yang Maha pergi ni adalah cawangan mereka di Lake Field Sungai Besi. Sini kawan macam food court buka dari jam 3.30 ptg sampai 11.30 mlm.

Korang boleh makan ayam goreng sepuas-puasnya tanpa rasa was-was. Mereka jaga kualiti dan juga kesedapan rasa ayam goreng tu. Pembekal ayam Halal.

Maha palig suka Kulit Ayam dan Pedal ayam terbaikk. Boleh search google Ting Tong Ayam Goreng Lake Field Sungai Besi adalah tu.

#tingtongayamgoreng
#bersihhalalsegarsedap
#tingtongayam #mahamahu #bloggerkakimakan

Penang Old City Food Court Original Thai Pork Leg Rice 泰国猪脚饭 Prima Tanjung Old City Food Court

Braised Thai Pork Leg (non halal)
@ OLD CITY FOOD COURT, Grd Flr, Prima Tanjung, Jln Fettes, Tg Tokong 11200 Pg
Opens daily 9am-9pm

#penangstreetfood #hockchai #flavourstalk
#primatanjung
#thaiporkleg #braisedporkleg #oldcityfoodcourt #thaifood

Mee Rebus is a Southeast Asian noodle dish made with yellow noodles and a bunch of sides drenched in a thick brown gravy. The gravy is slightly sweet and spicy, usually made with shallots, lemongrass and galangal among other Asian-style aromatics, resulting in a deep and complex sauce. Standard toppings include hard-boiled eggs, bergedil (potato cake) and sliced chillies.

At Rahim Muslim Food, a specialist Mee Rebus stall that is currently manned by a 3rd generation chef, they offer a decades-long refined Mee Rebus affordably priced at $4-$6 depending on your choice of toppings. They uniquely ladle peanut sauce, which is commonly served with Satay, over your plate of Mee Rebus.

For my challenge, I ordered 7 portions of noodles, together with bergedil, sliced green chillies, poached chicken, hard-boiled eggs, fresh limes, bean sprouts and shredded lime leaves. These were all drenched in the 2 different sauces and topped with cilantro. Mee Rebus usually does not disappoint, but Rahim Muslim Food elevated themselves with their take on gravy and the addition of satay sauce. The gravy was thickened well, supposedly through the use of potatoes, and had sweet, savoury and spicy notes that were brightened by the limes. The peanut sauce was expectedly very nutty and had pleasant crunchy bits of peanuts throughout. Mixing the sauces together added an additional nutty dimension to the flavour profile that was surprisingly delicious.

This was a straightforward challenge and part of my ongoing effort to promote local food with a rich heritage. If you have a craving for Mee Rebus, you will not go wrong with Rahim Muslim Food’s take on this local dish.

Visit Rahim Muslim Food at:

Chong Boon Market #01-01
Block 453A Ang Mo Kio Ave 10
Singapore 56045

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Restoran AHH-YUM by Kampong Kravers yang mulanya hanya menjual kuih karipap bagi membantu penambahan pendapatan ibu tunggal, kini telah mempunyai beberapa cawangan restoran sendiri. Makanan yang dihidangkan di sini penuh dengan variasi mengikut citarasa tempatan dan juga menggunakan bahan yang mengutamakan kesihatan pelanggan.

Antara menu yang kami cuba disini ialah:
Nasi Bunga Telang Ahh-wsome, Lamb Chops, Lorbak Ahh-Yum, Moist Chocolate Cake & Ice Cream

?Lokasi AHH-Yum by Kampong Kravers»

Plaza Shah Alam -
Lot F22, Level 1, Plaza, Jl. Tengku Ampuan Zabedah E 9/E, Seksyen 9, 40100 Shah Alam,
Selangor (10am – 10pm)

Bukit Damansara -
73, Jalan Setia Bakti , Bukit Damansara, 50490 Kuala Lumpur, WP Kuala Lumpur (8am-10pm)

National Heart Institute (IJN) -
Lot 11, Block B, Institut Jantung Negara (IJN), No.145, Jalan Tun Razak, 50400 Kuala Lumpur (8am - 8pm)

Sunway Medical Centre -
A-G-R01, Tower A , Sunway Medical Centre,No. 5 Jalan Lagoon Selatan, Bandar Sunway, 47500 Selangor

Wangsa Walk Mall -
Lot G93A, Wangsa Walk Mall, Wangsa Avenue, 9, Jalan Wangsa Perdana 1, Bandar Wangsa Maju, 53300
Kuala Lumpur (10am – 10pm)

Suria KLCC Signature Food Court-
Lot F223, Level 2, Suria KLCC, Kuala Lumpur City Centre, 50088 Kuala Lumpur (10am - 10pm)

Mercu UEM -
Tingkat 9, Panorama Cafe, Mercu UEM,Jalan Stesen Sentral 5, Kuala Lumpur Sentral, 50470 Kuala Lumpur

Exchange 106 -
Lot 13A, Level P2, Exchange 106, Persiaran TRX, 55188, Jalan Tun Razak, 55188 Kuala Lumpur

Facebook: @AhhYumByKampongKravers
Instagram: @ahh_yum

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